The recipe page on our web site will be devoted to presenting our own in-house recipes that we have perfected in the kitchen at Whole Foods Market. This recipe page will be an ever-growing feature of our web site. As we develop and perfect new recipes, we'll post them on the site.
Our cooking class recipes are all vegetarian and they are all relatively simple to make.
Please try them out and send us your suggestions. You can call us at 250-492-2855, fax us 493-2822 or e-mail us at customerservice@pentictonwholefoods.com
Simply click on the desired recipe
Indonesian Cooking Class Recipes
- Indonesian Soup
- Yam Ball with Bean Filling
- Marinated Tempeh Chips
- Spicy Tofu Sate & Peanut Sauce
- Gado Gado
Indian Cooking Class Recipes
Mexican Cooking Class Recipes
- Mexican Lentil Stew
- Mexican Vegetable Stew
- Quesadillas
- Spicy Tex-Mex Rice
- Tempeh Veracruz
- Tofu Ranchero
- Vegetable Enchiladas
Thai Cooking Class Recipes
- Sweet & Sour Tofu Salad
- Stir Fried Vegetables
- Sticky Rice
- Spring Rolls
- Pad Thai
- Green Curry Sauce
- Bananas in Coconut Milk
- Hot & Sour Curry Soup
- Thai Hot Sauce
Desert Recipes
Glata Recipe